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Selling Meat Direct Training Day with Charlie Cole
Wed 24 Jan
|Broughgammon Farm
This training will be hosted by Charlie Cole from Broughgammon Farm. Charlie will teach us all about his direct selling from inception through to being an approved cutting facility, to selling at farmers markets and running a food trailer.
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Time & Location
24 Jan 2024, 10:00 – 15:00
Broughgammon Farm, 50 Straid Rd, Ballycastle BT54 6NP, UK
Guests
About the event
This training is for those of you considering selling meat direct from your farm. Charlie will share his experience and knowledge and demonstrate a lamb being butchered on the day also.
The workhop will run 10.30-3pm with some lunch provided.
Here are some topics we plan to cover on the day.
Working with EHO/DAERA/
Legislative requirements
Support (Grants/Training)
Upcoming Events
- Webinar with Simon from Soil Bio LabThu 22 Maywebinar
- Farm Walk with AHDB and Ali CraigThu 29 MayCarse Hall Farm
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